On The Border now offers Plant-Based Beyond Meat Tacos

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Plant-Based meat seems to be all the rage now and many restaurants are jumping on this latest trend and offering to their customers.  Recently On The Border introduced their plant-based ground meat from Beyond Meat in enchiladas, nachos and Tacos as part of its Endless Tacos.

Beyond Beef is made from simple plant-based ingredients without GMOs, soy, gluten or artificially produced ingredients and we had our crew sample them to see if they can tell the difference.


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