Tico Burgos from Punch Bowl Social shows us how to make some low calorie cocktails.
1.5 oz Hendricks gin (or a lighter, less juniper dominant gin)
.25 oz Lemon juice
6 oz DRY SODA Cucumber
Build in a highball glass, stir, garnish with a Cucumber wheel
1.5 oz Deep Eddy Grapefruit Vodka
6 oz lemongrass herbal tea (iced)
Build in highball glass, stir, garnish with grapefruit peel. Make the tea medium strength as the drink will be too bitter with stronger tea.AlertMe